Da Hong Pao
$100.00
此茶滋味浓厚，带有独特的岩韵，香气醇厚，汤色金黄透亮，口感滑顺，回甘持久。
Origin
福建武夷山
Aroma
roasted,mineral,orchid,woody
Size
1
Sensory Profile
Brewing Guide
🌡️
85-95°C / 185-203°F
⚖️
5g per 150ml
⏱️
30-60 seconds
🔄
5-8 infusions
Gongfu Method
For a more concentrated experience, use a gaiwan or small Yixing teapot. Increase the leaf-to-water ratio and shorten steep times, starting from a quick rinse and gradually increasing with each infusion. This method reveals the tea's evolving character across multiple steeps.
特级大红袍，产自福建武夷山，具有独特的岩韵与花果香气，回甘悠长，适合各种饮茶场合，馈赠亲友的优选。
Customer Reviews
0.0